Fondue in the Snow.

There’s nothing like enjoying cheese fondue after a leisurely snow walk in the mountains. We enjoy an aperitif and fondue outdoors; if it is too cold or uncomfortable, we move to a cosy chalet. This is the most authentic way to savour Switzerland’s national dish. The snow walk can be as long or as short as you wish.

The Fondue in the Snow trip is only available in the winter season.